Wild plants sometimes get a bad rap. When they’re pretty, we call them wildflowers. But usually, when they’re in our gardens without being intentionally planted, they’re weeds. And if they’re especially tenacious, like horsetail, they might get called even worse names.
But how often do we look at them as food or medicine? Tia Holley, an ethnobotanist who works in the wellness program at the Dena’ina Wellness Center in Kenai, gives us tips on how and what to pick locally.